Creamy milk foam – in seconds

With the Bialetti Cappuccinatore Acciaio you can easily make velvety milk foam for cappuccino, latte or hot cocoa. Fill the jug with milk (max. 1/3 of the capacity), heat it to approx. 60–65 °C and pump the plunger vigorously a few times – and you will have airy, creamy milk foam, ready to pour into your coffee.

This milk frother is made of stainless steel and can be used on all types of hobs, including induction. It is also perfect for frothing cold milk if you want to make refreshing iced coffees or milkshakes.

The patented double-disk lid provides extra smooth and dense milk foam every time - regardless of whether you choose hot or cold frothing.

Specifications:

• Capacity: 330 ml (approx. 3–4 cups of cappuccino)

• Material: Stainless steel

• Suitable for gas, electric, ceramic and induction hobs

• Can be used for both hot and cold milk frothing

• Patented lid with double disc for optimal foaming results